Expecting the most mystic holiday in a year let’s feel the mood and try new tastes. Our chef Sergey Maslov has created orange menu with delicious pumpkin notes which you are welcome to estimate until 3 November.
Pumpkin cream soup with meat surprise inside, rack of lamb with oyster mushrooms and churros with fried pumpkin, and tender picarones from pumpkin paste with caramel and strawberries for a dessert – very hard to miss such delight… And as a final accord our barmen complemented this pumpkin symphony with special cocktail “Stingy Jack” served in a… pumpkin!
And 1 November we invite you to our thematic evening at bar Nove to say goodbye to Halloween “ghosts”. Live music by the bright cover duet WhatSound (from 21:00), special décor in vault style and popular nice chillers on the bar’s TVs will create the appropriate atmosphere and mood. And Friday offer on cocktails will give perfect occasion for festive digestive with friends.