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published on 11/07/2022

Arcobaleno is nominated as “The best hotel restaurant”

The big city restaurant award Time Out unites the opinions of every gastronomic place’s main …

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published on 11/07/2022

New collection of tastes in bar Nove menu

The hotel chef Sergey Maslov has given the extensive update for bar menu. Among the…

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published on 11/07/2022

Week of Russian blini at Arcobaleno and Nove

In celebration of Russian Maslenitsa March, 4-10 our chef has created delicious pancake menu with…

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published on 11/07/2022

V St. Petersburg restaurant festival at Arcobaleno & Nove

All November St. Petersburg holds the annual Restaurant festival – one of the biggest event…

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published on 11/07/2022

Seasonal mushroom delicacies from the chef

Autumn gives new occasions for discoveries. Estimate the chanterelles set menu and feel the flavours…

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published on 11/07/2022

Smelt feast at Arcobaleno restaurant and bar Nove

The main seasonal local delicacy and most Petersburg dish that is able to try only…

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published on 11/07/2022

IV St. Petersburg restaurant festival at Domina St. Petersburg

Only in April St. Petersburg presents the high gastronomy season and special set-menus to try.…

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published on 11/07/2022

The Lent as an occasion to discover new horizons of taste

Orthodox traditions and month of healthy gastronomy – Lent gives the new horizons of taste!…

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published on 11/07/2022

Russian Shrovetide feast at Arcobaleno & Nove

In Russian traditions we start the week of pancake experiments. Until 18 February welcome to…

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